The Plough Inn, Stathern, Leicestershire

Christmas Party Menus 2017

Christmas Party Menu A

 

Spicy parsnip soup (v,gf)

Cream & brandy mushrooms (v,gf)

All served with a hot roll

**********

A choice of Roast Turkey crown, Topside of Beef or Stuffed Pepper (v)

Served with Yorkshire Pudding, sage & onion stuffing, roast potatoes, honey roasted parsnips, creamed potatoes, meaty gravy, selection of fresh vegetables and pigs in blankets

***********

Apple Pie with cinnamon crust served with custard (v)

Cherry meringue sundae (v,gf)

**********

Tea or coffee with homemade fruit shortbread

2 courses £15.50

3 courses £18.50

Booking is essential, please contact Brook or Martin

01949 860411 or david.wilson10@hotmail.co.uk

For groups of 20+, pre ordering required & a 20% deposit

When pre ordering please inform us of any dietary requirements

Available from Nov 23rd 2017 – Jan 6th 2018

_____________________________________________________________________

Christmas Party Menu B

 

Welcome drinks & canapés

**********

Spicy parsnip soup (v,gf)

Poached trout with lemon parsley mayonnaise (gf)

Melon in a pool of prosecco (v,gf)

All served with a hot roll

**********

Chargrilled chicken breast with stilton & bacon sauce (gf)

Baked cod on a bed of ratatouille

Braised beef steak in forestiere sauce

Stuffed pepper with stilton crumb (v,gf)

All served with Dauphinoise potatoes and seasonal vegetables

**********

Apple pie with cinnamon crust served with custard

Panna cotta with a port & berry compote (gf)

Cherry meringue with ice cream (v,gf)

Cheese & biscuits (v)

£21.95

Booking is essential, please contact Brook or Martin

01949 860411 or david.wilson10@hotmail.co.uk

For groups of 10+, pre ordering required & a 20% deposit

When pre ordering please inform us of any dietary requirements

Available from Nov 23rd 2017 – Jan 6th 2018