The Plough Inn, Stathern, Leicestershire

Fathers Day Sunday Carvery June 18th Menu

Fathers Day Sunday Menu

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Prawn Cocktail – Prawns on a bed of leaves finished with a swirl of lemon Marie Rose sauce

Garlic Mushrooms topped with melted stilton & served with a warm crusty roll

      Leek & Potato Soup with a hint of parsley accompanied by a hot roll & butter                                                       


A choice of hand carved sage infused roast loin of Pork, herb crusted topside of Beef or homemade Cheese tart

Served with Yorkshire Pudding, sage & onion stuffing, roast potatoes, honey roasted parsnips, creamed potatoes, meaty gravy and a selection of fresh vegetables


Lemon Meringue Pie

Profiteroles with hot caramel sauce

Panacotta served with strawberry & champagne soup

Baileys & hot chocolate ice cream

Apple & Blackberry Strudel

Gluten Free options available on request


1 course £11.50

2 course £14.50

3 course £17.50

A FREE GIFT compliments of The Plough for all Fathers

Booking is essential